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Recipe of the Week: Salted Caramel Brownies



INGREDIENTS

1 box of brownies

Jar of Caramel

Sea Salt (optional)


INSTRUCTIONS

1. Bake brownies as directed on the box.

2. Put the caramel in the microwave for about a minute to soften it.

3. Once the brownies are out of the oven, drizzle the caramel over the brownies and, if you're being called to it, sprinkle over some sea salt.

4. Let it cool completely before cutting it into squares and serve.

Enjoy!

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